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Winning Favorite Recipe 2004 |
By Reba Pottinger (wife of Eugene Pottinger) |
Description: |
Grape Salad
| Ingredients: |
1 1/2 lbs green grapes
1 1/2 lbs red grapes
8 oz cream cheese
8 oz sour cream
1 cup white sugar (may use 1/2 cup)
Topping:
1/2 cup brown sugar
1 cup pecans or walnuts
| Directions: |
Wash and dry small grapes, do not cut. Cream together cream cheese, sour cream and white sugar. Use hands to fold grapes into mixture. Put into a 9 x 13 dish. Finely chop nuts, mix with brown sugar and sprinkle on top.
| Prep Time: 10 minutes |
Cook Time: 15 minutes |
Category:
Salads
| Servings: 4 |
(Print) |
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