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Winning Favorite Recipe 2006 (Tied) |
By Nancy Clark (daughter of Ruby Pottinger Reynolds) |
Description: |
Chicken Spaghetti
| Ingredients: |
1 stick butter or margarine
1 cup chopped celery (if desired)
3/4 cup chopped onions
1 can cream of mushroom soup
One 14 ounce can chicken broth
2 cups cooked/cubed chicken breast
7 ounce box spaghetti
1 cup cheddar cheese, shredded
| Directions: |
Saute butter, celery and onion until tender. Add soup, broth and chicken. Simmer 5 minutes.
Cook spaghetti until tender and drain. Add spaghetti to chicken mixture.
Put in greased 9 x 13 casserole dish. Sprinkle with cheddar cheese. Bake uncovered 20 minute at 350 degrees.
| Prep Time: 10 minutes |
Cook Time: 20 minutes |
Category:
Main Meals
| Servings: 8 |
(Print) |
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